Showing posts with label ATT Golf. Show all posts
Showing posts with label ATT Golf. Show all posts

Saturday, January 30, 2010

19th Hole Wine Club event at Pebble Beach

Saturday, February 13th from 4:30-6:00 we'll be at Jack London's in Carmel to enjoy some wines with some of our friends and maybe a celebrity or two dropping in.

Friday, February 13, 2009

The view from the Poppy Hills Deck (19th Hole)


Quick update from the ATT where I'm pouring wines on the clubhouse deck overlooking the 18th green at Poppy Hills. Cool spot, lots of great shots into the green and a few eagles from the pros. The celebrities are on this golf course today so we're expecting a big crowd.


Our honorary wine club member Michael Allen fired a smooth 67 at Pebble Beach to position himself for another top finish at the ATT (finished 14th last year).


Check out my audio blogs from the tournament here...http://www.amillioncooks.com/Home/FoodWeekly/tabid/296/Default.aspx

Sunday, February 8, 2009

19th Hole Wine at the 19th Hole on the deck at Poppy Hills

Even if you miss our mid-week golf event having a big time at ATT at Pebble Beach Tuesday and Wednesday, I'll be pouring 19th Hole wines at the tournament (Poppy Hills) Thursday through Sunday on the deck overlooking the 18th green.

So come on out and say hello and get a healthy pour of some delicious 19th Hole wine.Let your friends know, we've got some really cool events coming up for the Masters, US Open, British Open and the President's Cup in San Francisco. We play then 19th hole with...19th Hole wines. Because "real golfers 19th Hole".

Saturday, January 31, 2009

Chasing the PGA Tour through Pebble Beach



I love going down to Pebble Beach for the Crosby (aka AT&T). Let's face it any excuse to visit the area is hard to turn down.

Well here's an excuse to come down, we're going to meet some fun people at the Pebble Beach driving Tuesday, February 10 at 11:00 am (we actually taxi in from Carmel Valley). We're going to enjoy some ball striking on the range before strolling over to the first tee for the pro shootout at Pebble.

They'll play 1, 2, 3, 17 and 18 (takes about 1.5 hours) and they draw some of the top players in the tournament and it's narrated by a comedian. This just happens to drop us into the Tap Room at Pebble Beach (not a bad place to enjoy a drink and snack).

We then have enough time to taxi or shuttle over to Spanish Bay for a little putting action while the bag piper plays in the back ground. Of course another cocktail is in order at my favorite 19th Hole (Spanish Bay #1).

Dinner is set for Rio Grill in Carmel Valley. Some of us will clean up at our hotels and we're set for 6:30 pm. If our party gets large I've arranged to have a private room at the Carmel River Inn. My buddy will some guitar, we'll enjoy some wines and dinner. Who knows a player or two from the tournament may drop in. Last year Michael Allen (finshed 14th last year and our honorary wine club member) joined us.

Wednesday we're set to golf at Fort Ord's Bayonet. Bring your game because this course doesn't hold back, it's brought grown men and women to tears and fits of self loathing. Still I'll put up some wine for prizes (low net, low gross, a closie or two and something else like prettiest outfit or worst swing).

Call me at 707-529-6458 if you'd like to come out.